This is one of the questions that consumers often think about when buying a dishwasher. The following article of WebTech360 will give you the answer: " Can the dishwasher wash the pan and wash it?".
A washing cycle of the machine will go through the following steps: Start the machine> drain water> heat water> dissolve detergent> spray water for the 1st high pressure> discharge dirty water 1> spray high pressure 2nd rinse the dirty water 2 times> dry dishes with polish.
Each dishwasher has a separate washing program and steps, but each method has only one.
Depending on the washing program, the dishwasher will have different washing cycles. However, there is only one method. So, you can rest assured that the dishwasher can completely wash dishes, pots and pans.
Usually, pots and pans are large in size to clean them, of course you have to use a large capacity dishwasher. You should choose machines with a capacity that is large enough from 8 tableware or more and divided into 2 separate stacks of dishes. That way, you can put pots and pans into the machine and separate them from dishes or fragile objects.
Usually machines with a capacity of 8 sets or more and divided into 2 compartments can wash pots and pans.
In addition, as long as the pot can withstand the high temperature of hot water, you can put it in the dishwasher to clean it simply and quickly.
Pots and Pans can be cleaned by the dishwasher because:
- The dishwasher uses hot water to wash pots and pans
Before washing, the water goes through the heating system to heat it up to a very high temperature (up to 82 degrees C). Then, the machine will mix detergent with hot water to wash away any grease on the pan.
The dishwasher uses hot water to clean pots and pans.
This is similar to when you use hot water to wash pots and dishes by hand, they will certainly be washed more clean than using cold water.
- Water pressure from the nozzle is very large to wash away grease
The dishwasher uses water with high pressure to spray directly into the pot and rolls to clean stubborn stains on utensils. In addition, the machine also has more rotors operating continuously to bring water to every corner of the washing bucket as well as every small detail of dishes , pots and pans to clean them more effectively.
Water pressure from the nozzle is very large to wash away grease on dishes.
Effective sterilization drying program
After completing the washing program, water will definitely remain on pots, pans, dishes. This hot and humid environment is a favorable condition for bacteria and molds to thrive.
The dishwasher incorporates a sterilization drying program.
To completely dry and disinfect your utensils, manufacturers incorporate high temperature sterilization (up to 100 degrees C) in the washing cycle of the machine. So you can rest assured that dishes, pots and pans will always be completely clean of dishwashing liquid and maximum disinfectant when washing by machine.
- Put pots and pans on the bottom shelf properly and separate them from dishes or other small fragile objects. Because the high water pressure can spill all objects in the wash compartment, causing them to crack or damage.
- Pans and pans must be placed upside down so that water does not accumulate after washing.
- Remove all leftovers and large pieces of food left in the pan before placing them in the dishwasher.
Remove any leftover food left behind in the pan before placing it in the dishwasher.
- Add a sufficient amount of water softener salt, rinse aid, polish to the machine to wash the pan more effectively.
- After finishing the washing program, wait about 10 minutes for pots, pans and other objects to cool, then take them out and put them on the shelf.
Through the above article, hope you have the answer to your questions about the dishwasher. Want to own a quality dishwasher that is affordable, please order online on the website: WebTech360 or go directly to the nearest WebTech360 supermarket to get a more specific consultant and practical experience.
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